Wake Up and Gobble!
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
1 lb. Lean Ground Turkey12 Eggs2 Cans of RotelSalt, Pepper & Garlic powder to taste.
Brown Ground Turkey and drain. Return to pan. Lightly whisk the eggs and add to ground turkey pan, cook thoroughly. Drain Rotel, add to egg turkey mixture. Salt, Pepper and Garlic Powder to taste.
Serving Size: Makes 10 7oz. servings
Serving Size: Makes 10 7oz. servings
Nutritional Info Amount Per Serving
- Calories: 152.0
- Total Fat: 9.2 g
- Cholesterol: 254.0 mg
- Sodium: 222.0 mg
- Total Carbs: 0.8 g
- Dietary Fiber: 0.2 g
- Protein: 16.2 g
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