Sweet Curry Tuna Salad
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
1/3 c light mayonnaise1.5 tablespoons sugar1/2 tsp curry powder2 6-oz cans tuna, drained1 8-oz can sliced waterchestnuts, coarsely chopped1/2 c matchstick carrots1/2 c thinly sliced celery1/2 c chopped red bell pepper
Combine first 3 ingredients in a medium bowl. Stir well. Stir in tuna, waterchestnuts, carrots, celery, and red pepper.
Makes 4 3/4-cup servings. Serve on lettuce or as a sandwich (not included in nutrition).
Number of Servings: 4
Recipe submitted by SparkPeople user ILLUDWINNEPOOH4.
Makes 4 3/4-cup servings. Serve on lettuce or as a sandwich (not included in nutrition).
Number of Servings: 4
Recipe submitted by SparkPeople user ILLUDWINNEPOOH4.
Nutritional Info Amount Per Serving
- Calories: 212.1
- Total Fat: 6.8 g
- Cholesterol: 25.5 mg
- Sodium: 473.5 mg
- Total Carbs: 14.6 g
- Dietary Fiber: 1.8 g
- Protein: 22.4 g