Deer meat and veggies
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
Serving Size: 8 servings about, depends on how much veggies you include
Number of Servings: 8
Recipe submitted by SparkPeople user ARYNSUE.
Summer SquashZucchiniGreen OnionsBasilGarlicMarinara SauceDeer MeatTomatoesGreen Peppers
Serving Size: 8 servings about, depends on how much veggies you include
Number of Servings: 8
Recipe submitted by SparkPeople user ARYNSUE.
Nutritional Info Amount Per Serving
- Calories: 172.6
- Total Fat: 4.2 g
- Cholesterol: 47.6 mg
- Sodium: 544.4 mg
- Total Carbs: 18.3 g
- Dietary Fiber: 3.9 g
- Protein: 15.9 g
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