Banana Flax Bread

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
2 cups whole wheat flour1 tsp baking powder1 tsp baking soda1/4 cup sugar1/4 cup sugar substitute1 cup (appx 3) mashed ripe banana1/2 cup unsweetened applesauce3 egg whites1 tsp cinnamon1 tsp vanilla2 tbsp flax seeds
Directions
Combine ingredients in order listed; mix to combine. Pour into sprayed loaf pan. Bake at 350 for 40-50 minutes.

Serving Size: 10 servings

Number of Servings: 10

Recipe submitted by SparkPeople user HEALTHYLIFER.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 155.2
  • Total Fat: 1.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 193.0 mg
  • Total Carbs: 33.1 g
  • Dietary Fiber: 2.2 g
  • Protein: 4.5 g

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