Banana Flax Bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
2 cups whole wheat flour1 tsp baking powder1 tsp baking soda1/4 cup sugar1/4 cup sugar substitute1 cup (appx 3) mashed ripe banana1/2 cup unsweetened applesauce3 egg whites1 tsp cinnamon1 tsp vanilla2 tbsp flax seeds
Combine ingredients in order listed; mix to combine. Pour into sprayed loaf pan. Bake at 350 for 40-50 minutes.
Serving Size: 10 servings
Number of Servings: 10
Recipe submitted by SparkPeople user HEALTHYLIFER.
Serving Size: 10 servings
Number of Servings: 10
Recipe submitted by SparkPeople user HEALTHYLIFER.
Nutritional Info Amount Per Serving
- Calories: 155.2
- Total Fat: 1.2 g
- Cholesterol: 0.0 mg
- Sodium: 193.0 mg
- Total Carbs: 33.1 g
- Dietary Fiber: 2.2 g
- Protein: 4.5 g
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