Tuna Macaroni Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
1.66 cups frozen baby sweet peas.33 cups celery.25 cups onions.25 cups bell peppers4 oz. dry ronzoni smart taste elbows, boiled2 - hard boiled eggs6.4 oz. pouch albacore white tuna.33 cups sweet salad cubes1 - tbsp. mustard2 - tbsp. hellman's light mayonnaise
Directions
combine all ingredients

Serving Size: makes 2 equal servings

Number of Servings: 2

Recipe submitted by SparkPeople user SHERRYMP.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 551.0
  • Total Fat: 13.2 g
  • Cholesterol: 257.0 mg
  • Sodium: 1,052.1 mg
  • Total Carbs: 75.4 g
  • Dietary Fiber: 12.1 g
  • Protein: 40.2 g

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