GF Lasagne

(1)
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
15 Tinkyada noodles3 cups mozzarella cheese shredded separated into 2 cup and 1 cup1 lb lean ground beef2 bottles Bertolli sauce1 cup water
Directions
Brown & drain beef
Add sauce
Layer sauce, UNCOOKED noodles and cheese for 3 layers in oblong baking dish.
Pour 1 cup water evenly over top
Cover with foil and bake at 375 for 1 hr
Uncover and add reserved cup of cheese on top
Bake for 20 minutes more


Serving Size: Makes 12 pieces

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 350.6
  • Total Fat: 15.7 g
  • Cholesterol: 43.3 mg
  • Sodium: 630.8 mg
  • Total Carbs: 32.3 g
  • Dietary Fiber: 3.0 g
  • Protein: 18.3 g

Member Reviews
  • JEFFLEUR
    YUMMY!! - 3/18/12