American Chop Suey

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 20
Ingredients
Pasta, Stewed Tomatoes, Tomato Paste, Tomato Sauce, Onions, Ground Turkey
Directions
Chop Onion and saute. Add turkey to brown. While browning, boil pasta al dente. Blend stewed tomatoes in blender until smooth (unless you prefer more chunky sauce). Add stewed tomatoes (two cans), tomato sauce (one can) and tomato paste (one can) to turkey. Let simmer 15 minutes. When pasta is done, add to tomato sauce. Serve.

Number of Servings: 20

Recipe submitted by SparkPeople user JENNYLOVA.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 139.1
  • Total Fat: 1.3 g
  • Cholesterol: 18.0 mg
  • Sodium: 254.1 mg
  • Total Carbs: 20.4 g
  • Dietary Fiber: 3.5 g
  • Protein: 14.1 g

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