taco soup-pampered chef recipe

  • Number of Servings: 12
Ingredients
1can chili beans in sauce1 can black beans1 can rotel1 can yellow corn1 can tomato soup4tsp taco seasoning1lb lean ground beef1cup water1 lrg onion
Directions


Serving Size: makes 12 1cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user SCOTTFAWN.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 214.6
  • Total Fat: 8.7 g
  • Cholesterol: 26.7 mg
  • Sodium: 258.7 mg
  • Total Carbs: 20.6 g
  • Dietary Fiber: 5.0 g
  • Protein: 11.5 g

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