Breakfast Quiche

Name: Breakfast Quiche Recipe
Prep time: 45 min
Cook time: 30 min
Total time: 75 min
Yield: 44
Ingredients: Mix together:; 1 C. Butter; 8 oz Cream Cheese; 2 C. Flour; Roll out cut and line muffin tins; Mix together:; 1 lb Sausage browned; 2 C. Cheese; 3 T. Onion chopped; 2 C. Spinach chopped; 1 1/2 C. Mushrooms chopped; 4 C. Hashbrowns; Add to above:; 5 Eggs beaten; 2 C. Milk; dash of Cayenne; Pour above over sausage mixture then scoop into muffin tins.

Minutes to Prepare: 45
Minutes to Cook: 30

Number of Servings: 44

Ingredients

Mix together:1 C. Butter8 oz Cream Cheese2 C. FlourRoll out, cut and line muffin tinsMix together:1 lb Sausage, browned2 C. Cheese3 T. Onion, chopped2 C. Spinach, chopped1 1/2 C. Mushrooms, chopped4 C. HashbrownsAdd to above:5 Eggs, beaten2 C. Milkdash of CayennePour above over sausage mixture, then scoop into muffin tins.

Directions

Cook at 375 for 30min

Serving Size: makes 44 muffin size quiche

Number of Servings: 44

Recipe submitted by SparkPeople user ONDLB67.

Servings Per Recipe: 44

Nutritional Info Amount Per Serving

Calories: 145.6
Total Fat: 10.6 g
Cholesterol: 49.5 mg
Sodium: 149.1 mg
Total Carbs: 7.5 g
Dietary Fiber: 0.5 g
Protein: 5.4 g

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