Guiness slow cooker lamb stew
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
2 lbs (900 G) Lamb Stew Meat, trimmed of excess fat and cut into 2" (5 cm) piecesSalt & Freshly Ground Pepper, to taste14.9 oz can or Bottle Guinness Stout2-3 Onions, chopped1 lb (450 G) Baby Carrots3-4 Ribs Celery Cut Into 1" (3 Cm) Pieces3-4 Turnips, peeled and quartered2-4 cloves Garlic, finely choppedThe Grated Zest of 1/2 Orangea Bouquet Garni Made From a Few Sprigs Parsley, thyme, and a bay (laurel) leaf
Add all the ingredients and cover tightly, cook in the slow cooker set on high, for 2 to 3 hours. Discard the bouquet garni before serving.
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user ARDUINNA.
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user ARDUINNA.
Nutritional Info Amount Per Serving
- Calories: 315.5
- Total Fat: 8.4 g
- Cholesterol: 98.3 mg
- Sodium: 237.6 mg
- Total Carbs: 21.8 g
- Dietary Fiber: 5.1 g
- Protein: 33.2 g
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