Olive Oil Dressing, Low Carb

Name: Olive Oil Dressing, Low Carb Recipe
Prep time: 5 min
Total time: 5 min
Yield: 32
Ingredients: 1 cup olive oil; 1/2 cup Cider vinegar; 1/2 cup water; 1 tsp Dijon Mustard; 1 clove garlic

Minutes to Prepare: 5

Number of Servings: 32

Ingredients

1 cup olive oil1/2 cup Cider vinegar1/2 cup water1 tsp Dijon Mustard1 clove garlic

Directions

Press garlic through garlic press. Add all other ingredients. Mix in food processor.

Serving Size:�Makes 32 servings of 2 Tbs each

Servings Per Recipe: 32

Nutritional Info Amount Per Serving

Calories: 60.6
Total Fat: 6.8 g
Cholesterol: 0.0 mg
Sodium: 4.1 mg
Total Carbs: 0.3 g
Dietary Fiber: 0.0 g
Protein: 0.0 g

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