Venison Cubed Steak

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
Ingredients:Egg, fresh, 1 largeVenison, 5 serving ( 3 oz )Milk, 2%, 3 fl oz*Flour, white, 1 cup*Canola Oil, .5 cup
Directions


Serving Size: makes 5 - 3oz servings

Number of Servings: 5

Recipe submitted by SparkPeople user GOGWHATTA.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 434.4
  • Total Fat: 25.4 g
  • Cholesterol: 105.6 mg
  • Sodium: 70.4 mg
  • Total Carbs: 19.9 g
  • Dietary Fiber: 0.7 g
  • Protein: 30.1 g

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