Banana-Oat Chewy Cookies

Name: Banana-Oat Chewy Cookies Recipe
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 24
Ingredients: 1 1/2 cups oats; 1/2 cup whole wheat flour or oat flour; 1/2 teaspoon salt; 1/4 teaspoon baking soda; 1/2 teaspoon cinnamon; 1/8 cup chopped nuts or raisins (I use walnuts); 2 medium bananas mashed; (could also use 1 cup mashed sweet potato); 1/4 cup oil plus 1 tablespoon

Minutes to Prepare: 10
Minutes to Cook: 12

Number of Servings: 24

Ingredients

1 1/2 cups oats1/2 cup whole wheat flour, or oat flour1/2 teaspoon salt1/4 teaspoon baking soda1/2 teaspoon cinnamon1/8 cup chopped nuts or raisins (I use walnuts)2 medium bananas mashed(could also use 1 cup mashed sweet potato)1/4 cup oil plus 1 tablespoon

Directions

Preheat oven to 350 degrees. Mix dry ingredients. In a seperate bowl, mash bananas and add oil, then add to dry ingredients. Drop by heaping teaspoons onto an ungreased cookie sheet. Bake 10 to 15 minutes or until lightly golden brown.

Number of Servings: 24

Recipe submitted by SparkPeople user SKISINCO.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 85.2
Total Fat: 4.1 g
Cholesterol: 0.0 mg
Sodium: 61.5 mg
Total Carbs: 10.7 g
Dietary Fiber: 1.6 g
Protein: 2.2 g

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