baked chili rellenos

Name: baked chili rellenos Recipe
Prep time: 5 min
Cook time: 40 min
Total time: 45 min
Yield: 6
Ingredients: 1 c. shredded cheddar-jack cheese; 8 whole ortega chilis; 3 eggs beaten; 3/4 c. sour cream

Minutes to Prepare: 5
Minutes to Cook: 40

Number of Servings: 6

Ingredients

1 c. shredded cheddar-jack cheese8 whole ortega chilis3 eggs, beaten3/4 c. sour cream

Directions

split and seed chili, layer in greased 6x9 casserole, top with shredded cheese, add sour cream to beaten eggs,spoon over cheese, bake 30-40 min. 350 oven

Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user UTAHNANA7.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 165.4
Total Fat: 13.1 g
Cholesterol: 120.3 mg
Sodium: 327.8 mg
Total Carbs: 4.4 g
Dietary Fiber: 0.7 g
Protein: 7.5 g

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