Pasta con sugo salsiccia
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
Number of Servings: 1
Recipe submitted by SparkPeople user APEST78.
* Red Ripe Tomatoes, 1 cup cherry tomatoes (remove) * *Italian Sausage, pork, 1 link (raw dimensions: 4" long x 7/8 (remove) * Garlic, 1 clove (remove) * Olive Oil, 1 tbsp (remove) * Spaghetti, cooked (pasta), 100 grams (remove)
Number of Servings: 1
Recipe submitted by SparkPeople user APEST78.
Nutritional Info Amount Per Serving
- Calories: 344.1
- Total Fat: 18.7 g
- Cholesterol: 10.8 mg
- Sodium: 183.1 mg
- Total Carbs: 36.4 g
- Dietary Fiber: 3.4 g
- Protein: 8.8 g
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