Pasta con sugo salsiccia

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
* Red Ripe Tomatoes, 1 cup cherry tomatoes (remove) * *Italian Sausage, pork, 1 link (raw dimensions: 4" long x 7/8 (remove) * Garlic, 1 clove (remove) * Olive Oil, 1 tbsp (remove) * Spaghetti, cooked (pasta), 100 grams (remove)
Directions


Number of Servings: 1

Recipe submitted by SparkPeople user APEST78.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 344.1
  • Total Fat: 18.7 g
  • Cholesterol: 10.8 mg
  • Sodium: 183.1 mg
  • Total Carbs: 36.4 g
  • Dietary Fiber: 3.4 g
  • Protein: 8.8 g

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