Nancy's Weight Watcher's Peanut Butter Pie
- Number of Servings: 8
Ingredients
1 8 oz Package of Weight Watcher's Fat Free Cream Cheese1 8 oz Package of Fat-Free Cool Whip2 Heaping Tablespoons of Chunky Peanut Butter1 Small Package of Jello Sugar Free Chocolate Pudding1 1/2 Cups Skim Milk1 Low-Fat Keebler Graham Cracker Pie CrustA Dash of Vanilla Extract2-3 Packetts of 0 calorie Artificial Sweetener
In a bowl mix softened cream cheese, vanilla extract, sweetner, 1/2 container of cool whip and peanut butter. Spread peanut butter mixture evenly in piecrust. Prepare chocolate pudding with milk and spread over the top of the peanut butter mixture layers. Top chocolate pudding layer with the rest of the cool whip. Cover and refrigerate for at least 2 hours. Uncover and serve cold.
Serving Size: 1/8 of a pie
Serving Size: 1/8 of a pie
Nutritional Info Amount Per Serving
- Calories: 245.1
- Total Fat: 10.6 g
- Cholesterol: 15.9 mg
- Sodium: 386.7 mg
- Total Carbs: 29.7 g
- Dietary Fiber: 3.8 g
- Protein: 5.7 g
Member Reviews