Tempeh Tuna Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
4 oz. tempeh3 tablespoons olive oil1 teaspoon cilantro1 can tuna1 teaspoon horseradish sauce1 tablespoon mayonnaise2 stalks celery
Brown the tempeh in a skillet on low heat for ten minutes. It soaks up oil, so you may need to add a little more halfway through.
Serving Size: make 2-3 servings
Number of Servings: 1
Recipe submitted by SparkPeople user PBARTMESS.
Serving Size: make 2-3 servings
Number of Servings: 1
Recipe submitted by SparkPeople user PBARTMESS.
Nutritional Info Amount Per Serving
- Calories: 659.1
- Total Fat: 39.2 g
- Cholesterol: 54.5 mg
- Sodium: 749.5 mg
- Total Carbs: 15.0 g
- Dietary Fiber: 1.4 g
- Protein: 63.6 g
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