Cranberry Salsa
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
1 cup whole-berry cranberry sauce2 Tbsp fresh chives, chopped4 Tbsp cilantro, chopped1 Tbsp lime juice1/2 tsp ground cumin1 Anjou pear, cored and finely chopped1 jalapeno pepper, seeded and minced
1. Mix ingredients together and chill.
Serving size: 1/4 cup
Number of Servings: 8
Recipe submitted by SparkPeople user KATHEROS.
Serving size: 1/4 cup
Number of Servings: 8
Recipe submitted by SparkPeople user KATHEROS.
Nutritional Info Amount Per Serving
- Calories: 69.0
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 5.3 mg
- Total Carbs: 17.0 g
- Dietary Fiber: 1.1 g
- Protein: 0.2 g
Member Reviews