Wasabi Salmon with Bok Choy, Green Cabbage and Shiitakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Ingredients * 1/4 cup Hellmans light mayonnaise * 1 teaspoon wasabi paste * 1 1-inch piece ginger, peeled, finely grated * 2 large garlic cloves, finely grated * 4 6-ounce skinless salmon fillets (preferably wild) * Kosher salt, freshly ground pepper * 1 pound baby bok choy, halved * 2 cups (packed) finely shredded green cabbage (about 5 ounces) * 4 ounces shiitake mushrooms, stemmed, sliced if large * 2 tablespoons olive oil
Preparation
*
Preheat oven to 450°. Heat a large rimmed baking sheet for 15 minutes.
*
Meanwhile, mix mayonnaise and wasabi in a small bowl. Stir in half of ginger and half of garlic; set aside. Season fish all over with salt and pepper. Place bok choy, cabbage, and mushrooms in a large bowl. Drizzle with oil and add remaining ginger and garlic. Toss to coat; season with salt and pepper.
*
Scatter vegetables across one side of baking sheet. Arrange salmon on other side. Roast, stirring vegetables occasionally, until salmon is cooked through, 12–15 minutes. Divide vegetables among plates; top with salmon. Serve wasabi mayonnaise alongside.
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user BLONDEAMBITION.
*
Preheat oven to 450°. Heat a large rimmed baking sheet for 15 minutes.
*
Meanwhile, mix mayonnaise and wasabi in a small bowl. Stir in half of ginger and half of garlic; set aside. Season fish all over with salt and pepper. Place bok choy, cabbage, and mushrooms in a large bowl. Drizzle with oil and add remaining ginger and garlic. Toss to coat; season with salt and pepper.
*
Scatter vegetables across one side of baking sheet. Arrange salmon on other side. Roast, stirring vegetables occasionally, until salmon is cooked through, 12–15 minutes. Divide vegetables among plates; top with salmon. Serve wasabi mayonnaise alongside.
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user BLONDEAMBITION.
Nutritional Info Amount Per Serving
- Calories: 507.7
- Total Fat: 36.0 g
- Cholesterol: 80.0 mg
- Sodium: 435.8 mg
- Total Carbs: 8.6 g
- Dietary Fiber: 1.8 g
- Protein: 38.7 g
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