Spaghetti Sauce with Ground Turkey, Peppers, Garlic and Onion
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
1 can spaghetti sauce10 oz. 93% lean ground turkey1 bell pepper1 medium onion2 cloves garlic
Cook ground turkey in skillet, drain and set aside.
Chop and saute vegetables.
Add cooked ground turkey and spaghetti sauce to skillet - simmer 10 mins.
Serving Size: Makes 5 servings - volume depends on how long you cook it and whether you add extra water
Number of Servings: 5
Recipe submitted by SparkPeople user TREESAH22.
Chop and saute vegetables.
Add cooked ground turkey and spaghetti sauce to skillet - simmer 10 mins.
Serving Size: Makes 5 servings - volume depends on how long you cook it and whether you add extra water
Number of Servings: 5
Recipe submitted by SparkPeople user TREESAH22.
Nutritional Info Amount Per Serving
- Calories: 186.6
- Total Fat: 7.1 g
- Cholesterol: 40.0 mg
- Sodium: 43.8 mg
- Total Carbs: 16.8 g
- Dietary Fiber: 0.9 g
- Protein: 13.5 g
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