Tofu Cheesecake Sauce

Name: Tofu Cheesecake Sauce Recipe
Prep time: 5 min
Cook time: 2 min
Total time: 7 min
Yield: 2
Ingredients: 100 grams tofu; 2-3 tablespoons cream cheese (vegan); 0.25 non-dairy milk; Optional: 1 tablespoon chia seed

Minutes to Prepare: 5
Minutes to Cook: 2

Number of Servings: 2

Ingredients

100 grams tofu2-3 tablespoons cream cheese (vegan)0.25 non-dairy milkOptional: 1 tablespoon chia seed

Directions

Blend together.

Serving Size: Makes 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user KELLYHCWONG.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 129.4
Total Fat: 10.1 g
Cholesterol: 15.0 mg
Sodium: 86.1 mg
Total Carbs: 7.0 g
Dietary Fiber: 3.0 g
Protein: 12.4 g

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