Campfire Omelet
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
2 eggs1/8 cup shredded cheeseVeggies (I calculated this recipe with chopped onions as the only add-in, but often add bell peppers and/or a couple tablespoons chopped ham or turkey)
Whisk ingredients together in 2-cup measuring cup. Pour into zip-lock baggie. Place in boiling water; boil for13 minutes.
Serving Size: One
Serving Size: One
Nutritional Info Amount Per Serving
- Calories: 187.1
- Total Fat: 13.6 g
- Cholesterol: 381.8 mg
- Sodium: 211.2 mg
- Total Carbs: 1.3 g
- Dietary Fiber: 0.2 g
- Protein: 15.3 g
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