Jen's French Toast
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
3 whole eggs1 cup soy milk2 tsp cinnamon1 Tbsp. vanilla extract
Combine all ingredients except bread, dunk bread until well-soaked in egg mixture, then cook on a pan on the stove until golden on one side and flip, cooking until golden on the other side. Serve with yogurt and berries.
Serving Size: makes 8 pieces of French toast
Serving Size: makes 8 pieces of French toast
Nutritional Info Amount Per Serving
- Calories: 131.2
- Total Fat: 2.6 g
- Cholesterol: 69.4 mg
- Sodium: 211.5 mg
- Total Carbs: 16.7 g
- Dietary Fiber: 2.4 g
- Protein: 8.1 g
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