Candied sweet potatoes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
4 medium sweet potatoes, peeled and cubed2 tablespoons butter2 teaspoons brown sugar2 tablespoons king syrupdash salt
Cook sweet potates until soft
Add butter, brown sugar, king syrup, and dash salt
Mix until butter and brown sugar are melted
Serving Size: Makes 8 1/2 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user 223VICKIS.
Add butter, brown sugar, king syrup, and dash salt
Mix until butter and brown sugar are melted
Serving Size: Makes 8 1/2 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user 223VICKIS.
Nutritional Info Amount Per Serving
- Calories: 105.8
- Total Fat: 3.1 g
- Cholesterol: 7.6 mg
- Sodium: 51.4 mg
- Total Carbs: 19.5 g
- Dietary Fiber: 1.7 g
- Protein: 1.0 g
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