Tuna Salad
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
3 cans solid white tuna (5oz cans)1/2 c. chopped onion1/2 c. chopped celery6 tbsp. mayo1/2 tsp. salt1 tsp. black pepper
drain water from tuna, put tuna in bowl, mash with a fork until fine, add other ingredients, mix throughly
Serving Size: makes appox. 6 1/2 cup sevings
Number of Servings: 6
Recipe submitted by SparkPeople user SAMANTH1.
Serving Size: makes appox. 6 1/2 cup sevings
Number of Servings: 6
Recipe submitted by SparkPeople user SAMANTH1.
Nutritional Info Amount Per Serving
- Calories: 182.1
- Total Fat: 10.7 g
- Cholesterol: 26.3 mg
- Sodium: 519.4 mg
- Total Carbs: 2.2 g
- Dietary Fiber: 0.7 g
- Protein: 18.5 g
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