Fruit Salad Dressing

Name: Fruit Salad Dressing Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 8
Ingredients: 4 1/2 tsp. Whole Wheat Flour; 1 (6 oz.) Can 100% Pineapple Juice; 2 Tbsp. Splenda; 1/3 C. 100% Orange Juice Concentrate; 2 Tbsp. Honey; 2 Tbsp. Lemon Juice

Minutes to Prepare: 15
Minutes to Cook: 15

Number of Servings: 8

Ingredients

4 1/2 tsp. Whole Wheat Flour1 (6 oz.) Can 100% Pineapple Juice2 Tbsp. Splenda1/3 C. 100% Orange Juice Concentrate2 Tbsp. Honey2 Tbsp. Lemon Juice

Directions

1. In a saucepan, combine the ingredients & bring to a boil; cook & stir for 2 min. or until thickened & bubbly. Cool. Serve over fruit. Leftover dressing may be refrigerate for up to 1 week.

Serving Size: 8 Servings

Number of Servings: 8

Recipe submitted by SparkPeople user LFERGUSON0.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 53.0
Total Fat: 0.1 g
Cholesterol: 0.0 mg
Sodium: 1.2 mg
Total Carbs: 14.1 g
Dietary Fiber: 0.2 g
Protein: 0.3 g

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