Spinach & Feta Turkey Burgers
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
2 lbs ground turkey, 93% lean or more4 cloves garlic, minced4 oz. feta cheese1 (10 oz.) package frozen spinach, thawed and squeezed of all moisture2 eggs1/4-1/2 cup sun-dried tomatoes1 tsp ground pepper1/4 tsp salt1/2 tsp garlic powder
Preheat an outdoor grill and lightly oil grill grate. While the grill is heating up. Combine all ingredients and form 8 equal sized patties. Cook on prepared grill for approximately 15 minutes or until no longer pink.
Serving Size: 8
Number of Servings: 8
Recipe submitted by SparkPeople user MESAMA.
Serving Size: 8
Number of Servings: 8
Recipe submitted by SparkPeople user MESAMA.
Nutritional Info Amount Per Serving
- Calories: 253.9
- Total Fat: 13.8 g
- Cholesterol: 147.0 mg
- Sodium: 487.2 mg
- Total Carbs: 5.1 g
- Dietary Fiber: 1.4 g
- Protein: 28.5 g
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