Choc Chip Pancakes!

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
*Whole Wheat Flour, 1 cup Water, tap, 1 cup (8 fl oz) Cinnamon, ground, 1 tbsp Baking Powder, 1 tsp Vanilla Extract, 1 tbspHershey's Special Dark Chocolate Chips, 1 tbsp
Directions
Add all ingredients to mixing bowl except choc chips, mix and add small amount of mix to heated non stick pan and place choc chips right on top like in the picture, flip after you begin to see bubbles all over the top of the pancake.

Serving Size: Makes one regular size pancake!

Number of Servings: 8

Recipe submitted by SparkPeople user STACINUNEZ1986.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 66.7
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 62.5 mg
  • Total Carbs: 13.2 g
  • Dietary Fiber: 2.4 g
  • Protein: 2.0 g

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