Garlic And Spinach Guacamole Dip

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Avocados, California (Haas), 2 fruit without skin and seeds Spinach, fresh, 2 cup *Nellies & Joes Key West Lime Juice, 2 tbsp *Garlic Powder, 1 tbsp *onion powder, 2 tsp *MORTON Sea Salt, Fine Salt, 1 tsp *ground black pepper, .5 tsp
Directions
Blend all ingredients until well blended. I used my ninja blender and it made my guac super creamy. Of course if you wanted your guac chunky, blend the spinach first then add the avocado.

Serving Size: 2 tblsp makes 1 serving

Number of Servings: 4

Recipe submitted by SparkPeople user SASHAN1989.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 151.9
  • Total Fat: 13.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 581.3 mg
  • Total Carbs: 8.0 g
  • Dietary Fiber: 6.2 g
  • Protein: 2.1 g

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