Ham Balls
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 50
Ingredients
2# ground ham, uncooked2# ground beef, lean and uncooked2 c. graham cracker crumbs (about 1 pkg.)2 large eggs1 1/2 c. nonfat milkSauce:2 cans tomato soup (10.75 oz. each)3/4 c. white vinegar2 c. brown sugar, packed2 tsp. powdered mustard
Mix together and roll into balls. (Or use ice cream scoop) Makes 40-50 balls.
Sauce: Mix together until smooth. Cover ham balls with sauce and bake uncovered at 350 degrees for 1 hour.
Number of Servings: 50
Recipe submitted by SparkPeople user COLORMEORANGE.
Sauce: Mix together until smooth. Cover ham balls with sauce and bake uncovered at 350 degrees for 1 hour.
Number of Servings: 50
Recipe submitted by SparkPeople user COLORMEORANGE.
Nutritional Info Amount Per Serving
- Calories: 145.9
- Total Fat: 7.0 g
- Cholesterol: 34.0 mg
- Sodium: 121.3 mg
- Total Carbs: 13.4 g
- Dietary Fiber: 0.2 g
- Protein: 7.4 g
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