cilantro dressing

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
6 oz. Chobani Greek Non-Fat Plain Yogurt1/2 cup Sour Cream1/4 cup Fresh CilantroLime Juice (juice from 1 wedge)2 Tbsp. Fresh ShallotKosher SaltFresh Ground Pepper
Directions
Roughly chop cilantro and shallot. Place all ingredients except salt and pepper into a food processor or blender. Puree ingredients. Add salt and pepper to taste. Add more lime juice also, if desired.

Serving Size: Makes 16 one tablespoon servings

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 23.1
  • Total Fat: 1.5 g
  • Cholesterol: 3.2 mg
  • Sodium: 8.3 mg
  • Total Carbs: 1.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.4 g

Member Reviews
  • SAPAULES
    Great on fish tacos! - 4/29/12