Chocolate Merengues

Name: Chocolate Merengues Recipe
Prep time: 5 min
Cook time: 90 min
Total time: 95 min
Yield: 26
Ingredients: egg white fresh 3 large(remove); Powdered Sugar 0.5 cup unsifted(remove); *Hershey's Chocolate Powder Unsweetened 3 tbsp(remove); Cream Of Tartar 0.5 tsp(remove); If making them into sandwiches:; Caramel; Whipped Cream; Chocolate ganache; Sliced strawberries; Mint

Minutes to Prepare: 5
Minutes to Cook: 90

Number of Servings: 26

Ingredients

egg white, fresh, 3 large(remove)Powdered Sugar, 0.5 cup, unsifted(remove)*Hershey's Chocolate Powder Unsweetened, 3 tbsp(remove)Cream Of Tartar, 0.5 tsp(remove)If making them into sandwiches:Caramel Whipped CreamChocolate ganacheSliced strawberriesMint

Directions

Beat the egg whites until peaks start to form. Add cream of tartar in a separate container mix sugar and chocolate. Incorporate to egg whites 1 tablespoon at a time. Once stiff peak form, drop the merengues on parchment paper and bake in an oven at 225 degrees for 1 1/2 hours. Once merengues have cooled pair together with caramel or whipped cream. Arrange sliced strawberries and a sprig of mint to finish the presentation.

Serving Size:�makes 26 individual merengues but 13 sandwich

Servings Per Recipe: 26

Nutritional Info Amount Per Serving