Baked Tortilla Chips
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
2 Stone Ground Corn TortillasCayenne PepperNon Stick spray
Cut each tortilla into 8 pieces, like a pizza.
Spray with non stick spray and sprinkle with cayenne pepper, or your choice of seasoning.
Bake at 400 degrees for 8-10 minutes flipping half way through.
Serving Size: 16 Chips
Spray with non stick spray and sprinkle with cayenne pepper, or your choice of seasoning.
Bake at 400 degrees for 8-10 minutes flipping half way through.
Serving Size: 16 Chips
Nutritional Info Amount Per Serving
- Calories: 80.0
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 0.0 mg
- Total Carbs: 18.0 g
- Dietary Fiber: 2.0 g
- Protein: 2.0 g
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