Crock Pot Chalupa Meat

Name: Crock Pot Chalupa Meat Recipe
Yield: 16
Ingredients: Pork roast; 2 cans pinto beans; 1 can black beans; 1 can diced tomatoes and 1 can green chilis or; 2 cans Rotel tomatoes with green chili; baby carrots or carrot slices; 1 onion diced; 2 cups vegetable broth.; Sour cream; Tortillas; Shredded cheddar cheese

Number of Servings: 16

Ingredients

Pork roast2 cans pinto beans1 can black beans1 can diced tomatoes and 1 can green chilis or2 cans Rotel tomatoes with green chilibaby carrots or carrot slices1 onion diced2 cups vegetable broth. Sour creamTortillasShredded cheddar cheese

Directions

Cook roast if you dont have one you are using from leftovers. add all ingredients to crock pot and cook until pork is easily shredded. Serve with Tortillas sour cream and cheese.

Serving Size: Makes more than 16 servings of about 1/2 cup each

Number of Servings: 16

Recipe submitted by SparkPeople user VALERIEP66.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 378.9
Total Fat: 23.2 g
Cholesterol: 89.9 mg
Sodium: 467.5 mg
Total Carbs: 14.7 g
Dietary Fiber: 4.8 g
Protein: 26.6 g

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