Healthy Turkey Meatloaf w/ Herbs

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
2lbs Ground Turkey, 93% lean 1/2 cup Onion, finely diced1/4 cup Mushrooms finely chopped1/4 cup Green bell pepper - finely chopped2 Egg whites1/2 cup Rolled oats, not instant. (you won't taste this, don't worry) 1 Fresh basil leaf, diced1 tsp Fresh rosemary, finely chopped 1 Garlic clove, mincedSalt (opt) to tasteWhite pepper to tasteTopping of your choice. I couldn't use anything because no one else in my family eats ketchup.
Directions
Mix all the ingredients well and place in a glass baking pan. Bake for 40-50 minutes until done.


Serving Size: Makes 6 servings

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 251.5
  • Total Fat: 11.2 g
  • Cholesterol: 106.7 mg
  • Sodium: 132.3 mg
  • Total Carbs: 6.2 g
  • Dietary Fiber: 1.0 g
  • Protein: 31.8 g

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