Shepard Pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Beef, cream mushroom soup, corn, milk, cheese
Brown beef. Boil the potatoes mash in milk. Drain fat. Add soup & corn. Heat. Dump in a greased 9 x13in. pan Put mashed pototoes on top with cheese. Makes 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user LISSA90.
Number of Servings: 8
Recipe submitted by SparkPeople user LISSA90.
Nutritional Info Amount Per Serving
- Calories: 472.2
- Total Fat: 24.1 g
- Cholesterol: 73.7 mg
- Sodium: 541.4 mg
- Total Carbs: 41.6 g
- Dietary Fiber: 4.6 g
- Protein: 23.1 g
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