Cheddar & Flax Snack Crackers
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 77
Ingredients
Directions
ground flaxmaragrinecheddarwater rosemarythymesalt
mix all ingredients and spread to about 1/8 inch evenly over an 11x7 pan then score one inch squares. bake at 400 for ~25 minutes on a greased piece of foil or wax paper. bake until crispy may have to break in half an rotate
Serving Size: makes 77 1 inch crackers
Number of Servings: 77
Recipe submitted by SparkPeople user SPRITE79.
Serving Size: makes 77 1 inch crackers
Number of Servings: 77
Recipe submitted by SparkPeople user SPRITE79.
Nutritional Info Amount Per Serving
- Calories: 10.2
- Total Fat: 0.8 g
- Cholesterol: 0.6 mg
- Sodium: 36.2 mg
- Total Carbs: 0.5 g
- Dietary Fiber: 0.4 g
- Protein: 0.5 g
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