Low Carb Spicy BBQ Sauce

Name: Low Carb Spicy BBQ Sauce Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 14
Ingredients: Crushed Tomatoes 1.5 cups; Cider Vinegar 1.25 cup; Lea & Perrins Worcestershire Sauce .25 cup; *Soy Sauce .25 cup; *Grey Poupon Dijon Mustard 6 tsp; Chili powder 1.5 tbsp; Ginger Root 3 tsp; Garlic 5 cloves; *Splenda Brown Sugar Blend 3 tsp

Minutes to Prepare: 5
Minutes to Cook: 10

Number of Servings: 14

Ingredients

Crushed Tomatoes, 1.5 cups Cider Vinegar, 1.25 cup Lea & Perrins, Worcestershire Sauce, .25 cup *Soy Sauce, .25 cup *Grey Poupon Dijon Mustard, 6 tsp Chili powder, 1.5 tbsp Ginger Root, 3 tsp Garlic, 5 cloves *Splenda Brown Sugar Blend, 3 tsp

Directions

Blend all ingredients together and simmer on medium for 10 mins. Serve.

Serving Size: 14 2 oz servings

Number of Servings: 14

Recipe submitted by SparkPeople user MRSDANAHALE.

Servings Per Recipe: 14

Nutritional Info Amount Per Serving

Calories: 28.4
Total Fat: 0.2 g
Cholesterol: 0.0 mg
Sodium: 401.9 mg
Total Carbs: 6.1 g
Dietary Fiber: 0.8 g
Protein: 0.9 g

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