Low Carb Meatloaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
2 lbs. extra lean ground beef8 oz can of tomato sauce3 T Braggs Amino1 T onion powder1 T dried parsleyground black pepper to taste4 cloves of garlic, minced1/2 cupEgg Beaters 1/2 c Kraft Parmesan cheese I slice turkey bacon (chopped)
Mix everything together; put into a 350 degree oven in a casserole dish
Serving Size: Makes 12 servings cut evenly
Number of Servings: 12
Recipe submitted by SparkPeople user SHERMOR13.
Serving Size: Makes 12 servings cut evenly
Number of Servings: 12
Recipe submitted by SparkPeople user SHERMOR13.
Nutritional Info Amount Per Serving
- Calories: 242.1
- Total Fat: 17.4 g
- Cholesterol: 63.2 mg
- Sodium: 350.1 mg
- Total Carbs: 2.1 g
- Dietary Fiber: 0.4 g
- Protein: 17.1 g
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