Greek Yogurt Avocado Dip

Name: Greek Yogurt Avocado Dip Recipe
Prep time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 3/4 c Greek Yogurt (I used Liberte 0%); 1 Avocado (large sized ripe enough to food process smooth); a couple sprigs of cilantro; juice of half a lemon; 1/4 tsp cilantro; 1/2 tsp salt (or to taste)

Minutes to Prepare: 10

Number of Servings: 4

Ingredients

3/4 c Greek Yogurt (I used Liberte 0%)1 Avocado (large sized ripe enough to food process smooth)a couple sprigs of cilantrojuice of half a lemon1/4 tsp cilantro1/2 tsp salt (or to taste)

Directions

Food process all ingredients

Serving Size: Serving is 1/2 cup

Number of Servings: 4

Recipe submitted by SparkPeople user OFFDREA.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 131.2
Total Fat: 6.9 g
Cholesterol: 1.1 mg
Sodium: 54.4 mg
Total Carbs: 7.0 g
Dietary Fiber: 2.9 g
Protein: 11.6 g

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