Asian peanut Coleslaw

Name: Asian peanut Coleslaw Recipe
Yield: 10
Ingredients: Dressing:; Blue Dragon Sweet Chilli dipping sauce (90ml); Lime Juice .25 cup; Fish Sauce 6 tbsp; Sesame Oil 1 1tsp - this can be omitted if you want no fat.; Cabbage fresh 8 cup chopped; Green Onions raw 1 cup chopped; Carrots raw 2 cup grated; Right before serving add:; Cilantro raw 8 tbsp; Peanuts dry-roasted .5 cup

Number of Servings: 10

Ingredients

Dressing: Blue Dragon Sweet Chilli dipping sauce (90ml)Lime Juice, .25 cupFish Sauce, 6 tbspSesame Oil, 1 1tsp - this can be omitted if you want no fat.Cabbage, fresh, 8 cup, choppedGreen Onions, raw, 1 cup, choppedCarrots, raw, 2 cup, gratedRight before serving add:Cilantro, raw, 8 tbspPeanuts, dry-roasted, .5 cup

Directions

Chop everthing up. Leave to marinate a couple of hours.
Before serving add peanuts and cilantro.

Serving Size: 10 - 1 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user JWOURMS.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 105.6
Total Fat: 4.4 g
Cholesterol: 0.0 mg
Sodium: 1,012.7 mg
Total Carbs: 14.7 g
Dietary Fiber: 3.2 g
Protein: 3.7 g

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