Grandma's Cheesecake Cookies (Bar Form)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
***Crust***6 tbsp softened butter1/3 cup brown sugar - packed1 cup flour3/4 cup fine chopped walnuts***Filling***8 ounces cream Cheese - softened1/2 cup sugar1 egg2 tbsp Milk1 tbsp Lemon Juice1/2 tsp Vanilla
heat oven to 350 degrees F.
*crust*
blend together butter, brown sugar, and flour with a fork until mixture resembles course crumbs.
add walnuts.
Reserve 1/2 the mixture for topping.
press the remaining mixture into an 8x8x2 inch baking dish; bake for 15 minutes.
let cool while making filling.
*filling*
combine sugar and cream cheese, mixing until smooth.
thoroughly beat in egg, milk, lemon juice, and vanilla.
spread over the baked crust and sprinkle with remaining crust mixture.
bake for 25 minutes.
let cool, then chill for at least 1 hour. cut into 12 bars.
Serving Size: 1 Bar
*crust*
blend together butter, brown sugar, and flour with a fork until mixture resembles course crumbs.
add walnuts.
Reserve 1/2 the mixture for topping.
press the remaining mixture into an 8x8x2 inch baking dish; bake for 15 minutes.
let cool while making filling.
*filling*
combine sugar and cream cheese, mixing until smooth.
thoroughly beat in egg, milk, lemon juice, and vanilla.
spread over the baked crust and sprinkle with remaining crust mixture.
bake for 25 minutes.
let cool, then chill for at least 1 hour. cut into 12 bars.
Serving Size: 1 Bar
Nutritional Info Amount Per Serving
- Calories: 267.8
- Total Fat: 17.9 g
- Cholesterol: 51.7 mg
- Sodium: 106.8 mg
- Total Carbs: 26.1 g
- Dietary Fiber: 0.8 g
- Protein: 4.3 g
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