Ka-cu-cel-apple juice

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
2 kales leaves2 celery stalks1/2 cucumber with skin1 small apple
Directions
Juice ingredients and drink immediately

Serving Size: 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user ALEXANDRIA2007.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 175.4
  • Total Fat: 1.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 174.2 mg
  • Total Carbs: 39.7 g
  • Dietary Fiber: 11.5 g
  • Protein: 7.1 g

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