Spinach Lasagna
- Number of Servings: 8
Ingredients
Egg Noodles (6 oz) (half a regular bag)71/2 ounces part skim ricotta (half a container)1 can Hunt's Traditional Spaghetti Sauce1 small 6.5 oz can mushrooms1 cup Italian Cheese (4 oz)1 cup part skim mozzarella (4 oz)1 eggsmall box frozen spinach (thawed and drained)
Boil egg noodles
Mix ricotta and egg
Layer ingredients in large casserole dish. This is mostly spinach (this is good with zucchini instead if you like it better)!!!
Number of Servings: 8
Recipe submitted by SparkPeople user COOLEEQ.
Mix ricotta and egg
Layer ingredients in large casserole dish. This is mostly spinach (this is good with zucchini instead if you like it better)!!!
Number of Servings: 8
Recipe submitted by SparkPeople user COOLEEQ.
Nutritional Info Amount Per Serving
- Calories: 261.8
- Total Fat: 10.1 g
- Cholesterol: 77.4 mg
- Sodium: 841.1 mg
- Total Carbs: 27.3 g
- Dietary Fiber: 2.9 g
- Protein: 14.0 g
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