Slow Cooker Pineapple Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
2 boneless, skinless chicken breasts4 Tbsp soy sauce4 Tbsp teriyaki sauce1 can pineapple chunks, 1/2 the juice discarded
Spray the inside of the slow cooker with nonstick cooking spray. Place chicken breasts in bottom of slow cooker. Add the rest of the ingredients. Cook on low 6-8 hours or on high 4-6 hours. Shred chicken and serve over rice.
Serving Size: Serves 4
Number of Servings: 4
Recipe submitted by SparkPeople user JMT1214.
Serving Size: Serves 4
Number of Servings: 4
Recipe submitted by SparkPeople user JMT1214.
Nutritional Info Amount Per Serving
- Calories: 213.3
- Total Fat: 1.5 g
- Cholesterol: 68.4 mg
- Sodium: 1,598.6 mg
- Total Carbs: 18.2 g
- Dietary Fiber: 1.1 g
- Protein: 29.3 g
Member Reviews