Grilled Vegetable Salad - mine

Name: Grilled Vegetable Salad - mine Recipe
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 6
Ingredients: Zucchini sliced; Eggplant sliced; Mushrooms quartered; Red Onion in wedges; Red grape tomatoes whole; red pepper hunked; Olive Oil; Vinegar; Oregano; Basil; Feta; Kalameto olives pitted

Minutes to Prepare: 20
Minutes to Cook: 20

Number of Servings: 6

Ingredients

Zucchini, slicedEggplant, slicedMushrooms, quarteredRed Onion in wedgesRed grape tomatoes wholered pepper hunkedOlive OilVinegarOreganoBasilFetaKalameto olives, pitted

Directions

place veggies on a cookie sheet and spray with pam (Olive Oil) Sprinkle with Greek Seasoning. Grill until charred and soft. Cool. Cut in bit size hunks. Mix dressing, pour over, stir, top with Feta and olives.
Serve room temp or warm.

Serving Size: serves 6-8

Number of Servings: 6

Recipe submitted by SparkPeople user CATHYR70.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 141.6
Total Fat: 9.4 g
Cholesterol: 4.2 mg
Sodium: 324.6 mg
Total Carbs: 13.4 g
Dietary Fiber: 3.5 g
Protein: 3.1 g

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