Hamburger Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
Lean ground beefHunts tomato sauceWhole wheat pre-cut spaghettishredded cheddar cheeseseason to taste.
Brown ground beef. Rinse under cold water to remove fat. Reheat, add 1 can tomato sauce. Boil 1/2 cup whole wheat pasta (elbow noodles or spaghetti). Add cooked noodles to beef/sauce. Season to taste. (Salt Pepper, onion, calantro, parsley, chili powder etc.) Just before serving, sprinkle cheddar cheese on top, let it melt. Serve.
Serving Size: 8 1-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user DINO50.
Serving Size: 8 1-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user DINO50.
Nutritional Info Amount Per Serving
- Calories: 161.3
- Total Fat: 11.2 g
- Cholesterol: 39.3 mg
- Sodium: 233.9 mg
- Total Carbs: 4.7 g
- Dietary Fiber: 0.9 g
- Protein: 10.1 g
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