Cheese-Stuffed Meatloaf Surprise

Name: Cheese-Stuffed Meatloaf Surprise Recipe
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 4
Ingredients: 1 lb lean ground beef 7%; 2 Jennie-o sweet italian turkey sausages; 1/2 cup panko bread crumbs; 2 egg whites; 1 10 oz package frozen spinach thawed and pressed; 1 tsp kosher salt; pepper (to taste about 1/2 tsp); 1 tsp parsley; 1/2 tsp oregano; 4 oz mozzarella reduced fat shredded or cut up; 3 tbs ketchup mixed with 2 tbs white wine vinegar

Minutes to Prepare: 15
Minutes to Cook: 60

Number of Servings: 4

Ingredients

1 lb lean ground beef 7%2 Jennie-o sweet italian turkey sausages1/2 cup panko bread crumbs2 egg whites1 10 oz package frozen spinach, thawed and pressed1 tsp kosher saltpepper (to taste, about 1/2 tsp)1 tsp parsley1/2 tsp oregano4 oz mozzarella reduced fat shredded or cut up3 tbs ketchup mixed with 2 tbs white wine vinegar

Directions

Heat oven to 375. Mix first 9 ingredients with hands in a large bowl (remove sausage from casing). Press half of meat in the bottom of a sprayed loaf pan. Top with mozzarella. Top with remaining meat and spread evenly. Top with ketchup mixture and spread evenly. Bake for 1 hour. Cut into 8 equal slices once rested for 4-5 minutes.

Serving Size: 2 slices (1 loaf makes 8 slices)

Number of Servings: 4

Recipe submitted by SparkPeople user ROBINSWORLD4.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 396.9
Total Fat: 17.3 g
Cholesterol: 110.0 mg
Sodium: 1,382.8 mg
Total Carbs: 13.6 g
Dietary Fiber: 1.7 g
Protein: 46.0 g

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