Chicken Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
3 cups uncooked elbow noodles5-6 pieces chicken leg quaters2 cans mixed vegetables2 cans diced tomatoesMiracle Whip to taste (about 1.5 cups)Lemon Pepper Seasoning to taste
Boil chicken until completely cooked. Let cool. Remove chicken from bones. Mix veggies, tomatoes and chicken together. Cook noodles. Rinse noodles with cold water and mix with chicken mixture. Add Miracle Whip. Add Lemon Pepper to taste. Serve.
Makes about 10-12 servings
Number of Servings: 10
Recipe submitted by SparkPeople user NEWALLACHICKEN.
Makes about 10-12 servings
Number of Servings: 10
Recipe submitted by SparkPeople user NEWALLACHICKEN.
Nutritional Info Amount Per Serving
- Calories: 233.5
- Total Fat: 5.4 g
- Cholesterol: 30.0 mg
- Sodium: 273.6 mg
- Total Carbs: 33.2 g
- Dietary Fiber: 3.0 g
- Protein: 12.0 g
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