Sunday Chicken

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
10 Chicken Breasts10 pieces of bacon1 package of fat free cream cheese1 can Campbell's Healthy Request Cream of Chicken
Directions
Wrap each chicken breast in a slice of bacon and place in a 9X13 pan. Cream together cream cheese and cream of chicken and pour over chicken. Cover with foil and bake at 225 for 4 hours and then remove foil and bake at 350 for 15 minutes.

Serving Size: Serves 8 to 10 people

Number of Servings: 8

Recipe submitted by SparkPeople user ALYAMARIE.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 266.7
  • Total Fat: 9.1 g
  • Cholesterol: 80.5 mg
  • Sodium: 716.8 mg
  • Total Carbs: 9.7 g
  • Dietary Fiber: 0.8 g
  • Protein: 32.5 g

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